Establishing some kind of intake recommendations for polyphenols and carotenoids will spur innovation and allow for rational synergies of phytochemicals with specific health outcomes, says Prof Jeffrey Blumberg from Tufts University.
URL: http://www.nutraingredients-usa.com/Research/Prof-Blumberg-We-need-reference-intakes-for-phytochemicals-and-we-re-not-calling-them-antioxidants?utm_source=RSS_text_news&utm_medium=RSS%2Bfeed&utm_campaign=RSS%2BText%2BNews
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