Thursday, September 27, 2012

Cutting red and processed meats slashes chronic disease risk by 10 percent

![](http://www.naturalnews.com/gallery/dir/Food/Meat-Steaks-Rib-eye.jpg)
Over consumption of any particular food group does not provide a firm pathway to optimal health. In prior bodies of research, excess dietary red and processed meats have been shown to significantly increase the risk of many cancer lines while contributing to cardiovascular...

URL: http://www.naturalnews.com/037347_processed_meats_chronic_disease_nitrites.html

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